48. THAI BBQ CHICKEN
Thai style marinated chicken served with sweet & sour sauce. 		8.95
  COUNTRY FRIED CHICKEN
Traditional Thai style deep fried chicken with salt and pepper. 		8.95
49. CHILI PASTE SHRIMP (KUNK PRIK PAO)
Pan fried shrimp in butter curry sauce. 		8.95
50. CHILI MINT SHRIMP & SQUID (NUK KUNG PRIK)
Spicy squid and shrimp with mint leaves, onion, green chili in oyster sauce.		 8.95
  51. THAI HONEY RIBS
Barbequed marinated pork ribs soft and succulent.
 8.95
  52. ASPARAGUS WITH SHRIMP
Sauteed in a mild house special sauce. 		8.95
  53. SILZZLING BEEF
Tender chunk of beef with black pepper sauce in sizzling plate.
 9.95
  54. SILZZLING MIXED SEAFOOD
Combination of seafood sauteed with yelloe curry sauce.
 14.95
  55. STEAMED MUSSELS
Steamed fresh cultured mussels with Thai spices. Served with our house special sauce.
 9.95
56. MIXED SEAFOOD SOUTHERN CURRY
Combination of seafood Saut?ed with Southern Thai curry. 		14.95
  57. STEAMED OR FRIED POMPANO FISH
- Steamed served with ginger sauce, or
- Deep fried till crisp topped with red chili sauce.
- Deep fried till crisp and served with our Thai spicy and lemon sauce.
 14.95
  58. CRISPY HONEY DUCK
- Deep fried topped with honey and ginger sauce.
- Deep fried topped with black mushroom sauce.
 15.95
  59. CRISPY CALAMARI
- Steamed served with ginger sauce, or
- Grilled and topped with chili and coconut sauce. Or
- Grilled and topped with garlic and black pepper sauce.
 15.95
  60. FRESH SALMON (Prepared with your choice of)
- Sauteed in chili and coconut sauce.
- Sauteed in black pepper and garlic sauce. 		16.95

= Spicy but can be made MILD or NON SPICY