Crispy Veggie Egg Rolls
$8.95Assorted vegetable rolls fried to a crispy brown, served with our homemade sweet and sour sauce.
One of the most popular street food in Thailand. Pan‐fried rice noodles with scrambled eggs, bean sprouts, green onion and crushed peanuts.
Protein Selections: Chicken, Veggie + Crispy tofu (+ $3), Beef (+ $3), Shrimp (+ $4).
Spice level range: 1-10.
Gluten-Free option (+ $1).
Protein Selections: Chicken, Veggie + Crispy tofu (+ $3), Beef (+ $3), Shrimp (+ $4). Spice level range: 1-10. Gluten-Free option (+ $1).
Our house special curry from family's 30-year-old recipe in Pak Panang, Nakhon Sri Thammarat Thailand. Comes with jicama, Thai basil, bell pepper. A must try and you won't find this anywhere else!
Protein Selections: Chicken, Veggie + Crispy tofu (+ $3), Beef (+ $3), Shrimp (+ $4).
Spice level range: 1-10.
Gluten-Free option (+ $1).
One of the most popular Thai curry. This dish was listed on CNN travel as #1 most delicious food in the world in 2017. *No msg or fish sauce in our curries.
Protein Selections: Chicken, Veggie + Crispy tofu (+ $3), Beef (+ $3), Shrimp (+ $4).
Spice level range: 1-10.
Gluten-Free option (+ $1).
Aka: pumpkin curry. It's our classic golden yellow curry with pumpkin. This pumpkin curry is creamy, slightly sweet but absolutely delicious and full of Thai herbs. Go bruins!
Protein Selections: Chicken, Veggie + Crispy tofu (+ $3), Beef (+ $3), Shrimp (+ $4).
Spice level range: 1-10.
Gluten-Free option (+ $1).
Healthy dish with variety of mixed vegetarian sautéed in our house made light soy sauce and fresh ginger. This dish is specialty made for the executive producer of the movie, so we got his blessing to put it on the menu. One day we hope Chris Gardner and Will Smith will come visit and try it.
With the premium healthy choice, we prepare fresh, and cook with premium olive oil. We double‐size the vegetables and reduce the noodles/rice by half. Prepared with no eggs. Once the most popular street food in Thailand. Our chef's pad Thai received several awards. Pan-fried rice noodles with vegetables, bean sprouts, green onion, and crushed peanuts.
You've never had a Thai donut like this; try Emporium Thai's house-made Thai donuts today!
Never tried them?
Pa Thong Ko, also called a Thai donut, is an extremely popular (and delicious!) dessert that originated from Chinese cuisine. They are essentially a deep-fried dough made from simple ingredients, but that description doesn't do them justice -- you have to taste them for yourself! Thai donuts are great as a snack or after a meal, and they typically get served with sweet condensed milk.
You can find Thai donuts being made by vendors throughout Thailand, and they are a favorite for almost everyone.
What makes Emporium Thai's donuts so special?
Gina Sungkamee, our executive chef, studied at the most prestigious culinary school in Bangkok to perfect the art of Thai cuisine. We use ingredients from local farmers and purchase them fresh daily.
While Thai donuts may seem simple to make, you'll taste the difference when they're made by a real Thai chef. What are you waiting for? Try a Thai donut from Emporium Thai, and you'll be hooked!
Protein Choices:
Chicken • Beef +$3 • Shrimp +$4
Vegan Choices:
Veggies • Veggies and Crispy Tofu +$3
Add a side of Egg Roll +$1.00 (We can prepare with Gluten-Free Sauce +$1.00)